Strawberry Pizza You Have To Try

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Strawberry Pizza

"This is a groovy, creamy summertime dessert. It makes use of rennet custard blend - not available in all elements of the arena."

Ingredients :

1 cup all-purpose flour
half cup confectioners' sugar
half of cup butter, melted
1 (eight ounce) package cream cheese, softened
half of cup white sugar
2 half cups strawberries, sliced
half (2 ounce) bundle strawberry Danish dessert blend (e.G. Junket)
1 cup water

Instructions :

Prep : 10M	Cook : 12M	Ready in : 25M

Preheat oven to 350 levels F (a hundred seventy five stages C).
In a medium bowl, blend collectively flour and confectioners' sugar. Stir in melted butter. Press combination frivolously into a 12 inch pizza pan.
Bake in preheated oven for 15 mins. Allow to cool.
In a small blending bowl, beat together cream cheese and white sugar till smooth. Spread over cooled crust. Arrange strawberries over cream cheese layer.
Combine custard blend and water in a small saucepan. Bring to a boil even as stirring regularly. Boil and stir 1 minute. Pour aggregate over strawberry layer. Chill before serving.

Notes :

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