Warm Maple, Ham and Apple Coffeecake Best Family Recipes

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Warm Maple, Ham and Apple Coffeecake

"Biscuit dough, ham, apples and raisins baked with sugar and spice and the whole thing high-quality! This wonderful dish started out out as a easy apple coffeecake but I introduced leftover ham and maple syrup and changed other seasonings to provide it greater body and substance. A exquisite brunch or light supper dish that never fails to deliver compliments and requests for the recipe. Excellent use for leftover ham! Walnuts can be substituted for pecans."

Ingredients :

1 (12 ounce) can refrigerated flaky biscuit dough
2 cups chopped cooked ham
2 cups apple - peeled, cored, and chopped
1/4 cup raisins
1/2 cup brown sugar
half of teaspoon apple pie spice
1/3 cup maple syrup
1 egg
half of cup chopped pecans
1/three cup confectioners' sugar
2 tablespoons bourbon
1/4 teaspoon apple pie spice
1/8 teaspoon cayenne pepper (non-compulsory)

Instructions :

Prep : 10M	Cook : 6M	Ready in : 45M

Preheat oven to 350 tiers F (one hundred seventy five levels C). Generously grease or spray with non-stick cooking spray a 9-inch square baking dish or comparable sized baking dish.
Cut every biscuit into 4 equal portions; set apart. Sprinkle 1 cup of the ham, 1 cup of the apples and all of the raisins over the bottom of the prepared pan, spreading evenly. Arrange biscuit portions, pointed finally ends up, over the aggregate. Sprinkle calmly with final ham and apples.
In a small blending bowl combine brown sugar, 1/2 teaspoon apple pie spice, maple syrup and egg, mixing thoroughly. Stir in nuts, then spoon lightly over biscuit portions and ham/apple aggregate.
Bake in preheated oven for 35 to forty five mins, or till nicely browned. Cool for five minutes, then drizzle Spice Spiked Glaze over heat coffeecake.
To Make Spice Spiked Glaze: In a small bowl whisk collectively the confectioners' sugar, bourbon, 1/4 teaspoon apple pie spice, and cayenne pepper until a drizzling consistency is reached (extra bourbon or milk may be added if necessary to attain preferred consistency).

Notes :

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