Tangy Mediterranean Tuna Salad Best Dishes

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Tangy Mediterranean Tuna Salad

"This is a incredible appetizer that goes properly with unsalted crackers or toasted bread rounds. Adjust taste to flavor!"

Ingredients :

• 1 cup entire, pitted kalamata olives
• 1 tablespoon garlic, minced
• 1 tablespoon capers, drained
• three tablespoons olive oil
• 1 (5 ounce) can water-packed tuna, tired
• half one lemon, juiced

Instructions :

Prep : 10M	Cook : 8M	Ready in : 10M

• Combine the olives, garlic and capers in an electric meals processor, and technique to form a paste. With the motor nevertheless running, slowly add the olive oil via the feed tube and mix thoroughly. Then add the tuna and lemon juice, and hold processing until smooth.

Notes :

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