Yummy Cheese Ball You Have To Try
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| Yummy Cheese Ball |
"A tasty cheese and bacon cheese ball. Best served with buttery crackers."
Ingredients :
- 1 pound bacon
- 2 (eight ounce) applications cream cheese, softened
- three tablespoons mayonnaise
- 1 inexperienced onion, chopped
- 1 cup chopped pecans
Instructions :
| Prep : 4H10M | Cook : 20M | Ready in : 4H15M |
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- In a large skillet fry the bacon. Remove the bacon from the skillet and drain on paper towels. Chop or spoil the cooled bacon into small pieces.
- In a medium-length mixing bowl, integrate cream cheese, bacon, mayonnaise, and inexperienced onions. When mixed properly, form 2 balls out of the aggregate. Cover and refrigerate three to four hours, or overnight.
- Before serving, roll the cheese balls inside the chopped pecans.
Notes :
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