Tasty BBQ Corn on the Cob Good Recipes

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Tasty BBQ Corn on the Cob

"This is corn on the cob cooked at the grill with spices and butter. It makes for a yummy facet dish to any meal! Try it with sparkling garlic and onion."

Ingredients :

1 teaspoon chili powder
1/8 teaspoon dried oregano
1 pinch onion powder
cayenne pepper to flavor
garlic powder to flavor
salt and pepper to flavor
1/2 cup butter, softened
6 ears corn, husked and wiped clean

Instructions :

Prep : 15M	Cook : 6M	Ready in : 45M

Preheat grill for medium-excessive warmness.
In a medium bowl, blend together the chili powder, oregano, onion powder, cayenne pepper, garlic powder, salt, and pepper. Blend within the softened butter. Apply this combination to each ear of corn, and region each ear onto a chunk of aluminum foil huge sufficient to wrap the corn. Wrap like a burrito, and twist the ends to close.
Place wrapped corn at the preheated grill, and cook dinner 20 to half-hour, till tender whilst poked with a fork. Turn corn on occasion for the duration of cooking.

Notes :

Reynolds® Aluminum foil may be used to preserve food moist, cook it evenly, and make smooth-up less difficult.

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