Pasta Carcione Tasty Recipes
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Pasta Carcione |
"Bow tie pasta tossed with spinach, tomatoes, goat cheese and olive oil. This is the nice pasta recipe in the global! I made it up someday instead of serving a heavy pasta dish. The goat cheese makes this recipe!"
Ingredients :
- 10 oz spinach, rinsed
- 1 (sixteen ounce) package bow tie pasta
- 1/four cup olive oil
- salt and pepper to flavor
- 2 half of cups cherry tomatoes, quartered
- eight ounces crumbled goat cheese
Instructions :
Prep : 20M | Cook : 5M | Ready in : 35M |
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- Remove stems from spinach and stack leaves together; chop skinny longer strips as opposed to rectangular chops and set aside.
- Bring a massive pot of lightly salted water to a boil. Add pasta and cook for eight to 10 minutes or until al dente; drain and vicinity in a big bowl.
- Drizzle olive oil over pasta and upload salt and pepper to flavor, spinach and tomatoes; lightly toss.
- Add goat cheese and serve heat or room temperature.
Notes :
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