Banana Oat Bread Pudding The Best Recipes

Juli 12, 2020

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Banana Oat Bread Pudding

"One time I had lots of oats leftover so I made up this concoction in 40 minutes. You can add extra sugar or bananas for your candy delight."

Ingredients :

four slices entire wheat bread
1 cup rolled oats
2 1/2 cups lowfat milk
1/four cup butter, softened
four ripe bananas, sliced
1/three cup brown sugar
1/four cup raisins (elective)

Instructions :

Prep : 15M	Cook : 16M	Ready in : 1H35M

In a large bowl, break bread into small pieces. Add oats and milk; stir. Let stand for 30 minutes.
Preheat oven to 350 ranges F (175 degrees C). Lightly grease an 8x8 inch baking pan.
To the milk combination upload: butter, bananas, brown sugar and raisins (if desired). Stir just to mix and pour into organized pan.
Bake at 350 levels F (a hundred seventy five degrees C) for forty five-55 mins, or till pudding has set. Cool before serving.

Notes :

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