Mexican Style Dip So Tasty

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Mexican Style Dip

"This Tex-Mex recipe changed into a huge hit when added it to work. My shift begins at 7 AM the dip changed into gone via 8 AM. With many requests for the recipe!"

Ingredients :

1 (eight ounce) package deal cream cheese, softened
1 pound extra-lean ground red meat
1 (1.25 ounce) package taco seasoning mix
2/3 cup water
1/2 cup salsa
1/4 cup chopped jalapeno pepper
2 cups shredded Mexican-style cheese

Instructions :

Prep : 15M	Cook : 12M	Ready in : 25M

Preheat oven to 350 stages F (a hundred seventy five tiers C). Coat a nine inch pie plate with vegetable oil spray.
Press cream cheese frivolously onto the lowest of the pie plate.
In a large skillet, brown the hamburger. Drain excess fats. Mix within the taco seasoning and water. Cook and stir 2 to four minutes. Remove the skillet from the warmth earlier than blending in salsa and jalapenos. Pour the pork aggregate over the cream cheese within the pie plate. Sprinkle the Mexican-style cheese over the whole dish.
Bake at 350 tiers F (one hundred seventy five stages C) until the cheese has melted.

Notes :

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