Pink Lady Cake The Best Recipes

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Pink Lady Cake

"This is a amazing cake that I want to make for my sweety on Valentine's Day however he likes it any time of the 12 months. The strawberries and quite pink coloration remind us of sweetheart day and romance. Hope you experience it as a whole lot as we do - this one drives my guy wild!!"

Ingredients :

four eggs
1 cup vegetable oil
half cup water
1 (16 ounce) package sliced frozen strawberries
1 (18.25 ounce) package white cake mix
3 tablespoons all-reason flour
1 (3 ounce) package deal strawberry Jell-O® blend
2 cups confectioners' sugar

Instructions :

Prep : 20M	Cook : 12M	Ready in : 1H35M

Preheat oven to 250 degrees F (120 stages C). Grease and flour a 9x13 inch baking pan.
In a massive bowl, beat eggs and upload oil, water and half of of strawberries; mix nicely. Beat in cake mix, flour and gelatin blend. Pour mixture into greased and floured pan
Bake in preheated oven for 75 mins, until a toothpick inserted in center comes out smooth.
To make icing: In a medium bowl, blend sugar and final strawberries; frost cake whilst warm.
Chill in fridge earlier than serving.

Notes :

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