Penne in Vodka Cream Best Dishes
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| Penne in Vodka Cream |
Penne or rigatoni served in a vodka cream sauce. So smooth and when you make it, everybody is so inspired! The sauce can made a day earlier, which certainly brings out all the flavors.
Ingredients :
- 1 pound penne pasta
- ½ cup butter
- ¾ cup vodka
- ½ teaspoon dried red pepper flakes
- ¼ teaspoon Worcestershire sauce
- 8 oz tomato sauce
- ½ (6 ounce) can tomato paste
- 1 cup heavy cream
- salt and pepper to taste
- ¼ cup grated Parmesan cheese
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 30M |
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Notes :
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